Quality inspection by machine vision

for the food industry

We manufacture machine vision equipment tailored to your industry

We have a range of vision and classification equipment, in which the software adapts to the size of each application. If the project requires it, the necessary mechanics and electronics are also developed to suit the needs of the production process.

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Technologies

Technologies

Inspectra

Hyperspectral vision

Inspectra integrates technology technology into its vision equipment hyperspectral image that allows real-time composition of chemical images, developing software tailored to the needs of production processes that enable real-time product classification, which has a multitude of applications in the industry.

Inspectra

High-speed vision

Inspectra has developed high-speed imaging and processing technology for high-speed process inspection, such as slashing. The inspection in the lunchbox allows a color tomography of the food products that are cut, extracting valuable quality information.

Inspectra

Thermographic vision

Inspectra develops solutions based on image recognition thermography, integrating different thermal imaging cameras with other conventional vision equipment. This type of technology has application in the motorization of any industrial process where temperature is a key factor and in monitoring the body temperature of people and animals.

Equipment

CT vision

Inspectra develops software adapted to various nuclear magnetic resonance imaging and computerized tomography equipment, which allows the capture of images and their processing in real time, allowing the internal inspection of tomography products in an industrial online process, with applications in the detection of internal defects in food.

Inspectra

Linear vision

Inspectra integrates linear vision systems for continuous process inspection, and inspection of labels, packaging, barcodes, and different quality controls by machine vision into its equipment.

This technology is ideal for online processes, as it allows the inspection of the quality of 100 of production, avoiding claims and product rejection, informing the operator and quality technicians, to take appropriate corrective measures.

Applications

Applications

Containers

We check the watertightness of the containers, detecting failures in thermosealing, avoiding contamination.

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Sliced

We detect quality defects in slices, possible contamination and shape defects, in all slices.

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Contagion

We measure body temperature in real time by thermography, detecting fever and preventing contagion.

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PIG CARCASS

We detect contamination in the channel gut, automate tasks, classify product, detect hypodermic needles.
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Meats

We improve the quality and safety of the meat. We classify: lean/fat content, proteins, water, sensitivity, and remove foreign bodies. Read more >

Fish

We improve the quality and safety of the fish We detect freshness, type of species, foreign bodies, anisakis, blood, spines.

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FRUITS AND VEGETABLES

We automate the classification by quality and degree of maturity. We detect faults automatically (bites, insects, bumps, etc.) Read more >

DEEP LEARNING

We automatically classify products based on their typology or quality using Deep learningtechniques.
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Baked

We detect the optimal point of roasting in the food, we check the quality of 100 of the baked goods (bread, madalenas, pastries, …).
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Wines

We classify the grape by maturity, detecting diseases.
We inspect the bottles, detecting grounds, glass debris and degree of oxidation.

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OFFICE PLA-ZA:

CENTRO TECNOLOGICO TIC XXI
Puerta 2, Planta 2, Local 4
50.197 Zaragoza (ESPAÑA)

Tel: (+34) 876 716 979